1 serving (30 grams) contains 140 calories, 1.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vanilla cream cookie
Vanilla Cream Cookie is a delightful dessert snack, combining a soft, buttery cookie with a smooth vanilla cream filling. Typically rooted in European and American baking traditions, this classic treat captures the comforting essence of vanilla, a globally popular flavor. The cookie is made using ingredients such as flour, sugar, butter, eggs, and vanilla extract, while the cream filling often includes powdered sugar, milk, and natural or artificial vanilla flavoring. Despite its irresistible taste, the cookie is high in calories, sugars, and saturated fats, making it less suitable for those seeking a diet-conscious option. However, vanilla's floral and antioxidant-rich compounds provide a subtle benefit, depending on the recipe's use of natural vanilla. Enjoyed sparingly, Vanilla Cream Cookie is a cherished indulgence perfect for satisfying your sweet tooth.
