1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 2.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.0 mg | 3% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vanilla coffee
Vanilla Coffee is a delightful blend of freshly brewed coffee infused with the warm, sweet essence of vanilla. Typically prepared using coffee grounds or espresso, vanilla extract or syrup, and optionally milk or cream, this beverage boasts a smooth, aromatic flavor profile that adds a layer of indulgence to your caffeine fix. Originating from the fusion of classic coffee culture with the universal love for vanilla, it reflects influences from both European and American cuisines. Vanilla Coffee contains antioxidants from coffee, which may support brain health and help combat free radicals. However, added sugars and cream can elevate calorie content, so mindful preparation is recommended for a healthier option. Opting for unsweetened vanilla or plant-based milk can enhance its nutritional profile. Whether enjoyed hot or iced, Vanilla Coffee is a versatile and satisfying treat for coffee enthusiasts seeking a flavorful twist.
