1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 47.6 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 238.1 mg | 18% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vanilla Cherry Ice Cream is a delightful blend of creamy vanilla ice cream swirled with bold, juicy cherries. Featuring a classic base of milk, cream, sugar, and natural vanilla extract, this dessert is complemented by the tart-sweet flavor of real cherry pieces. Popular in European and American cuisines, it offers a charming balance of indulgence and fruity freshness. The cherries provide a source of antioxidants and vitamins like Vitamin C, while the dairy contributes calcium and some protein. However, its high sugar and saturated fat content should be consumed in moderation, making it a treat best enjoyed occasionally. Perfect for those seeking a mix of creamy sweetness and fruit-forward zing, Vanilla Cherry Ice Cream is as pleasing to the palate as it is visually appealing with vibrant pops of fruit nestled in its rich, velvety texture.