One cup of Vanilla cake with icing and sprinkles is around 238.1 grams and contains approximately 833.3 calories, 7.1 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Vanilla Cake With Icing And Sprinkles is a delightful treat that blends the rich flavors of fluffy vanilla cake with a smooth, creamy frosting. Originating from classic American baking, this cake is perfect for celebrations and everyday indulgence alike. Made with simple ingredients like butter, sugar, flour, and eggs, it’s often topped with colorful sprinkles that add a fun crunch. While it’s a delicious dessert, indulgence is key, as it can be high in sugar and calories. However, you can enjoy it in moderation to savor life’s sweet moments!
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 83.3 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
