1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
300 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20 g | 25% | |
Saturated Fat | 3 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 300 mg | 13% | |
Total Carbohydrates | 30 g | 10% | |
Dietary Fiber | 2 g | 7% | |
Sugars | 0 g | ||
protein | 4 g | 8% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 0.6 mg | 3% | |
Potassium | 680 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Utz Classic Potato Chips are a quintessential American snack, made from carefully selected potatoes, vegetable oil (contains one or more of cottonseed, corn, or sunflower oil), and salt. Originating from Pennsylvania, Utz embodies a tradition of simple, classic flavors that have delighted snack lovers for decades. These chips are known for their crispy, golden texture and rich potato taste. They are gluten-free and contain no preservatives, making them a straightforward treat. While they offer a satisfying crunch and savory flavor, their nutritional profile includes 150 calories per serving (1 ounce), with 10 grams of fat, 2 grams of saturated fat, and 200 milligrams of sodium. As part of an indulgent treat, Utz Classic Potato Chips are best enjoyed occasionally within a balanced diet. Their simple ingredient list appeals to those seeking an authentic, no-frills snack rooted in traditional American snacking culture.