1 serving (100 grams) contains 80 calories, 0.5 grams of protein, 0.1 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 35.7 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Unsweetened sorbet
Unsweetened sorbet is a refreshing frozen dessert made primarily from fruit puree and water, sometimes with a hint of citrus juice for added flavor. Originating in Europe, particularly France and Italy, sorbet has been a staple in cuisines seeking light, palate-cleansing options. Free from added sugars, unsweetened sorbet allows the natural sweetness of the fruit to shine while eliminating empty calories. It is a fat-free and dairy-free treat, making it suitable for vegans and those with lactose intolerance. Rich in vitamins and antioxidants, unsweetened sorbet retains the nutrient benefits of the fruit used. However, it may contain a higher natural sugar concentration due to the fruit content, so portion control is important for balanced consumption. Perfect as a guilt-free dessert or snack, this simple sorbet celebrates wholesome ingredients while offering a vibrant burst of flavor without compromising on health.
