Uncooked mushrooms
One cup of Uncooked mushrooms is around 149 grams and contains approximately 33 calories, 4.6 grams of protein, 0.4 grams of fat, and 4.9 grams of carbohydrates.
Uncooked mushrooms are a versatile and nutritious food, celebrated in cuisines worldwide, from savory Italian risottos to rich Asian stir-fries. Packed with essential nutrients, they are a great source of B vitamins, minerals like selenium and copper, and are low in calories. These fungi also contain antioxidants that may support your immune system. When eaten raw, mushrooms can add a delightful crunch to salads, enhancing both flavor and texture. However, it's important to note that some varieties should be cooked to eliminate potential toxins. Incorporate uncooked mushrooms into your diet for a delicious and healthful boost!
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