Unagi sauce
One cup of Unagi sauce is around 240 grams and contains approximately 480 calories, 0 grams of protein, 0 grams of fat, and 108 grams of carbohydrates.
Unagi Sauce is a rich and savory glaze traditionally used in Japanese cuisine, particularly with grilled eel, or unagi. Made from a blend of soy sauce, sugar, mirin, and sake, this thick, glossy sauce offers a perfect balance of sweet and umami flavors. While it's a delicious addition to various dishes, it’s best enjoyed in moderation due to its higher sugar content. Unagi Sauce not only enhances the taste of grilled meats and vegetables but also adds a touch of authentic Japanese flavor to your meals. Unlock the secret to mouthwatering dishes with Unagi Sauce!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 3600mg | 0% |
| Total Carbohydrate 108g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 84g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories