1 serving (275 grams) contains 92 calories, 2.0 grams of protein, 0.2 grams of fat, and 22.5 grams of carbohydrates.
Calories |
79.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.2 g | 0% | |
Saturated Fat | 0.1 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 24.1 mg | 1% | |
Total Carbohydrates | 19.4 g | 7% | |
Dietary Fiber | 2.2 g | 7% | |
Sugars | 17.2 g | ||
protein | 1.7 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 19.0 mg | 1% | |
Iron | 0.3 mg | 1% | |
Potassium | 552.6 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Un Demi Melon, or "half a melon," typically refers to a halved cantaloupe or honeydew melon, originally enjoyed in French cuisine as a simple yet refreshing appetizer or dessert. This fruit is celebrated for its sweet flavor and hydrating quality, pairing perfectly with summer dishes. Melons are rich in vitamins A and C, both essential for immune function and skin health. They also contain potassium, which supports healthy blood pressure levels, and dietary fiber for digestive health. With a high water content and low-calorie profile, Un Demi Melon is ideal for maintaining hydration while satisfying your sweet tooth. Typically served plain or sometimes garnished with a sprig of mint or prosciutto, it offers versatility in meal planning. However, consuming melon in excess may lead to a spike in sugar intake, so moderation is key for balanced nutrition.