Nutrition Facts for Ultra virgin olive oil
Image of Ultra virgin olive oil

Ultra virgin olive oil

Item Rating: 38/100

One cup of Ultra virgin olive oil is around 237 grams and contains approximately 2029 calories, 0 grams of protein, 237 grams of fat, and 0 grams of carbohydrates.

Ultra Virgin Olive Oil is a premium, cold-pressed oil made from hand-picked olives, renowned for its rich flavor and vibrant green hue. Originating from sun-drenched Mediterranean orchards, it elevates dishes with its fruity, peppery notes. Packed with antioxidants and healthy monounsaturated fats, it supports heart health and may reduce inflammation. Versatile in the kitchen, it’s perfect for drizzling, cooking, or enhancing dressings. Elevate your culinary experience with the robust essence of Ultra Virgin Olive Oil.

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Nutrition Facts

Serving size (236.698g)
Amount per serving % Daily Value*
Calories 2028.8401
Total Fat 236.698g 0%
Saturated Fat 33.814g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%