1 serving (200 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 11.8 mg | 3% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 5.9 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Ultimate Everything Chopped Salad is a vibrant blend of global flavors crafted for a hearty, nutrient-packed meal. Featuring crisp romaine, kale, and spinach as the base, it’s layered with an assortment of chopped vegetables including cucumbers, tomatoes, bell peppers, and red onions. Protein options such as grilled chicken, quinoa, or chickpeas cater to various dietary needs, while roasted sunflower seeds, diced avocados, and crumbled feta provide rich textures and healthy fats. A drizzle of lemon-tahini dressing ties together Mediterranean-inspired flavors with a zesty finish. Packed with fiber, vitamins, and antioxidants, this salad supports digestion and overall vitality. However, toppings like cheese or creamy dressings add extra calories and fats, making portion control important. Perfect for those seeking a balanced, customizable dish, it’s a fusion of taste and nutrition suited for any lifestyle.