1 serving (28 grams) contains 130 calories, 6.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1101.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 93.2 g | 119% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 3813.6 mg | 165% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Udis pepperoni
Udi's Pepperoni is a flavorful addition to any meal, made with high-quality cuts of pork and beef, seasoned with traditional spices for a bold, savory taste. Rooted in Italian-American cuisine, this classic cured meat is a favorite for topping pizzas, stuffing sandwiches, or enhancing charcuterie boards. While it offers a good source of protein to support muscle repair and energy, Udi's Pepperoni is also high in sodium and saturated fat, common in cured meats. It contains no gluten, making it suitable for those with gluten sensitivities or celiac disease. Moderation is key to enjoying this indulgent treat as part of a balanced diet.
