1 serving (15 grams) contains 5 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
78.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ube plum vinegar
Ube Plum Vinegar is a vibrant and tangy condiment made from fermented purple yam (ube) and plums, combining the earthy sweetness of ube with the tart, fruity notes of plum. Originating from a blend of Asian culinary traditions, it adds a unique depth of flavor to dressings, marinades, and sauces. Rich in antioxidants and vitamin C from the plums, as well as fiber from the ube, this vinegar supports digestion and overall immune health. Its natural fermentation process may also provide beneficial probiotics for gut health. However, it's important to note that some varieties may contain added sugars or sodium, so checking the ingredient label is recommended. Versatile and visually stunning with its deep purple hue, Ube Plum Vinegar is a flavorful choice for elevating both sweet and savory dishes while offering some nutritional perks.
