Ube cheese loaf

Ube cheese loaf

Bakery

Item Rating: 59/100

1 serving (100 grams) contains 270 calories, 6.0 grams of protein, 8.0 grams of fat, and 45.0 grams of carbohydrates.

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642.9
calories
14.3
protein
107.1
carbohydrates
19.0
fat

Nutrition Information

1 cup (238.1g)
Calories
642.9
% Daily Value*
Total Fat 19.0 g 24%
Saturated Fat 9.5 g 47%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 714.3 mg 31%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 35.7 g
protein 14.3 g 28%
Vitamin D 0 mcg 0%
Calcium 238.1 mg 18%
Iron 3.6 mg 20%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat

Source of Calories

65.2%
8.7%
26.0%
Fat: 171 cal (26.0%)
Protein: 57 cal (8.7%)
Carbs: 428 cal (65.2%)

About Ube cheese loaf

The Ube Cheese Loaf is a vibrant and flavorful bread inspired by Filipino cuisine, combining the sweet, nutty taste of ube (purple yam) with the savory richness of cheese. This soft and fluffy loaf is made with ingredients like ube halaya (purple yam jam), all-purpose flour, eggs, butter, milk, sugar, and melty cheese, creating a perfect balance of sweet and salty flavors. Ube is rich in antioxidants and vitamins like A and C, while cheese adds a source of calcium and protein. However, the loaf's sugar and butter content make it a treat best enjoyed in moderation. Popular for its striking purple color and unique flavor profile, this bread is delicious on its own or paired with spreads and coffee.