1 serving (85 grams) contains 250 calories, 15.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tyson pork rib
Tyson Pork Ribs deliver tender, flavorful meat seasoned to perfection, making them a versatile addition to any meal. These ribs are typically pre-seasoned or marinated, offering a smoky, savory taste inspired by classic American barbecue cuisine. Packed with protein, these pork ribs can satisfy your hunger while supporting muscle repair and growth. However, they are also higher in fat and sodium, so portion control is key for maintaining a balanced diet. Ideal for grilling, broiling, or baking, Tyson Pork Ribs are a convenient option for a hearty, crowd-pleasing dish. Pair them with fresh vegetables or a light side to round out your meal.
