Nutrition Facts for Tyson pork rib
Image of Tyson pork rib

Tyson pork rib

Item Rating: 63/100

One cup of Tyson pork rib is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Tyson Pork Rib is a mouthwatering cut of meat that celebrates the rich flavors of American barbecue cuisine. Crafted from premium pork, these tender, juicy ribs are slow-cooked and expertly seasoned, bringing a smoky sweetness to your plate. Packed with protein and essential nutrients, Tyson Pork Rib can be enjoyed as part of a balanced diet. While savoring every delicious bite, you can relish the bold taste without compromising on quality. Perfect for family gatherings or weekend barbecues, Tyson Pork Rib will elevate any meal with its irresistible flavor and hearty satisfaction.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 2.8571mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%