Nutrition Facts for Two toast and poached eggs
Image of Two toast and poached eggs

Two toast and poached eggs

Item Rating: 71/100

One cup of Two toast and poached eggs is around 236 grams and contains approximately 630 calories, 24 grams of protein, 7.9 grams of fat, and 118 grams of carbohydrates.

Two Toast And Poached Eggs is a delightful breakfast classic that perfectly combines simplicity and flavor. This dish features two slices of lightly toasted whole-grain bread topped with perfectly poached eggs, their creamy yolks ready to break and infuse every bite with richness. Originating from traditional English breakfasts, it’s both nutritious and satisfying. The whole grain toast provides fiber, while the poached eggs deliver protein and essential vitamins without the added fat of frying. Enjoy this wholesome dish as a nourishing start to your day, balancing indulgence and health!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 629.9213
Total Fat 7.8739g 0%
Saturated Fat 1.5749g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1181.1024mg 0%
Total Carbohydrate 118.1102g 0%
Dietary Fiber 7.8739g 0%
Total Sugars 7.8739g
Protein 23.622g 0%
Vitamin D 0IU 0%
Calcium 157.4804mg 0%
Iron 7.8739mg 0%
Potassium 236.2205mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%
Protein: 14.8%
Carbs: 74.1%