1 serving (50 grams) contains 150 calories, 8.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.1 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.5 mg | 31% | |
| Sodium | 1417.5 mg | 61% | |
| Total Carbohydrates | 70.9 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.4 g | ||
| protein | 37.8 g | 75% | |
| Vitamin D | 23.6 mcg | 118% | |
| Calcium | 236.2 mg | 18% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 708.7 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Two sliders
Two Sliders bring a bite-sized spin to classic sandwich favorites, offering a mix of flavor and convenience. Typically rooted in American cuisine, these miniature versions of burgers or sandwiches are perfect for variety and portion control. The sliders often consist of soft, toasted buns, protein options like beef, chicken, or plant-based patties, fresh vegetables, flavorful sauces, and sometimes cheese. While protein and veggie-packed sliders can provide a decent serving of nutrients, their healthiness depends largely on preparation—fried options, processed meats, or rich condiments may add excessive fats and calories. When crafted with lean proteins, whole-grain buns, and lighter toppings, these sliders can support balanced nutrition. Their compact size makes them ideal for mindful eating or sharing, allowing you to enjoy bold flavors without overindulging. Whether served as an appetizer or light main, Two Sliders offer both variety and satisfaction in every bite.
