Nutrition Facts for Two scrambled eggs with spinach
Image of Two scrambled eggs with spinach

Two scrambled eggs with spinach

Item Rating: 70/100

One cup of Two scrambled eggs with spinach is around 237 grams and contains approximately 315 calories, 22 grams of protein, 24 grams of fat, and 3.2 grams of carbohydrates.

Two Scrambled Eggs With Spinach are a delicious and nutritious dish perfect for any meal of the day. Whipped to fluffy perfection, the eggs are combined with fresh, vibrant spinach, a leafy green packed with vitamins A, C, and K. This simple yet satisfying recipe draws inspiration from classic breakfast cuisine, offering a protein-rich start to your day. It's low in calories, making it a healthy choice for weight management, while the spinach adds essential fibers to support digestion. Enjoy this delightful dish that nourishes your body and brings bright flavors to your plate!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 23.6593g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 583.5963mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 3.1545g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 1.5774g
Protein 22.0819g 0%
Vitamin D 126.1829IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.8%
Protein: 28.1%
Carbs: 4.0%