Nutrition Facts for Two overeasy eggs
Image of Two overeasy eggs

Two overeasy eggs

Item Rating: 70/100

One cup of Two overeasy eggs is around 238 grams and contains approximately 333 calories, 29 grams of protein, 24 grams of fat, and 2.9 grams of carbohydrates.

Two Overeasy Eggs are a classic breakfast dish that brings together the simplicity and comfort of home cooking. Two perfectly cooked eggs, fried just until the whites are set and the yolks remain runny, offer a rich, golden delight. Originating from American cuisine, they’re often enjoyed with a sprinkle of salt and pepper, or paired with crispy toast for dipping. Packed with protein and essential nutrients, these eggs are a nutritious way to start your day. While they're not overly indulgent, keep in mind the overall meal balance when savoring this simple yet satisfying dish.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 333.3333
Total Fat 23.8095g 0%
Saturated Fat 7.619g 0%
Polyunsaturated Fat g
Cholesterol 880.9524mg 0%
Sodium 333.3333mg 0%
Total Carbohydrate 2.8571g 0%
Dietary Fiber 0g 0%
Total Sugars 2.619g
Protein 28.5714g 0%
Vitamin D 190.4762IU 0%
Calcium 119.0476mg 0%
Iron 2.8571mg 0%
Potassium 285.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.0%
Protein: 33.6%
Carbs: 3.4%