Nutrition Facts for Two large boiled eggs
Image of Two large boiled eggs

Two large boiled eggs

Item Rating: 70/100

One cup of Two large boiled eggs is around 238 grams and contains approximately 369 calories, 31 grams of protein, 26 grams of fat, and 2.6 grams of carbohydrates.

Two Large Boiled Eggs are a simple yet nutritious snack, perfect for any time of the day. Packed with high-quality protein, essential vitamins, and healthy fats, these eggs are a staple in many cuisines around the world. Originating from various cultures, they can be enjoyed on their own, sprinkled with a touch of salt or pepper, or added to salads and sandwiches for a hearty boost. Rich in nutrients, they support muscle health and can aid in weight management. Plus, they’re low in carbohydrates, making them a great choice for those watching their intake. Enjoy the satisfying taste and the numerous health benefits of Two Large Boiled Eggs!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 369.0476
Total Fat 26.1905g 0%
Saturated Fat 7.8571g 0%
Polyunsaturated Fat g
Cholesterol 888.0952mg 0%
Sodium 295.2381mg 0%
Total Carbohydrate 2.619g 0%
Dietary Fiber 0g 0%
Total Sugars 2.619g
Protein 30.9524g 0%
Vitamin D 207.1429IU 0%
Calcium 119.0476mg 0%
Iron 2.8571mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.7%
Protein: 33.5%
Carbs: 2.8%