Nutrition Facts for Two fried eggs with cheese
Image of Two fried eggs with cheese

Two fried eggs with cheese

Item Rating: 60/100

One cup of Two fried eggs with cheese is around 237 grams and contains approximately 473 calories, 32 grams of protein, 38 grams of fat, and 3.2 grams of carbohydrates.

Two Fried Eggs With Cheese are a deliciously simple dish that combines the rich flavors of perfectly cooked eggs with the creamy goodness of melted cheese. Originating from classic breakfast traditions, this comfort food is a staple across many cuisines. Rich in protein and essential vitamins, eggs provide a healthy start to your day, while cheese adds a delectable layer of calcium and flavor. Whether served over toast, alongside crispy bacon, or on its own, this dish is not only satisfying but also versatile, making it a beloved choice for breakfast or brunch. Indulge in the warm, savory experience of Two Fried Eggs With Cheese!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 37.8549g 0%
Saturated Fat 15.7729g 0%
Polyunsaturated Fat g
Cholesterol 630.9149mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 3.1545g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 31.5457g 0%
Vitamin D 126.1829IU 0%
Calcium 315.4573mg 0%
Iron 3.1545mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.1%
Protein: 26.3%
Carbs: 2.6%