Nutrition Facts for Two eggs on a tortilla
Image of Two eggs on a tortilla

Two eggs on a tortilla

Item Rating: 70/100

One cup of Two eggs on a tortilla is around 237 grams and contains approximately 332 calories, 28 grams of protein, 24 grams of fat, and 4.7 grams of carbohydrates.

Two Eggs On A Tortilla is a delightful breakfast staple inspired by classic Mexican cuisine. This dish features two perfectly cooked eggs nestled atop a warm, soft tortilla, often seasoned with a hint of spice and complemented by fresh ingredients like salsa, avocado, or cheese. Packed with protein and essential nutrients, it provides a wholesome start to your day. The combination of eggs and tortilla offers a satisfying balance of flavors and textures, making it a hearty meal that fuels your morning. Indulge in this deliciously simple yet nourishing dish that brings a taste of tradition to your breakfast table!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 331.7536
Total Fat 23.6967g 0%
Saturated Fat 7.5829g 0%
Polyunsaturated Fat g
Cholesterol 881.5166mg 0%
Sodium 331.7536mg 0%
Total Carbohydrate 4.7393g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.436g 0%
Vitamin D 189.5735IU 0%
Calcium 132.7014mg 0%
Iron 4.7393mg 0%
Potassium 327.0142mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 32.9%
Carbs: 5.5%