Nutrition Facts for Two egg whites
Image of Two egg whites

Two egg whites

Item Rating: 77/100

One cup of Two egg whites is around 236 grams and contains approximately 121 calories, 26 grams of protein, 0.2 grams of fat, and 2.6 grams of carbohydrates.

Two Egg Whites are a versatile protein powerhouse, packed with 8 grams of pure protein while being low in calories and fat. Originating from countless culinary traditions around the world, they’re the perfect base for fluffy omelets, airy meringues, and healthy baking. With no cholesterol and minimal carbohydrates, they support heart health and weight management. Whether you’re an athlete looking to fuel your workouts or simply seeking a nutritious addition to your meals, Two Egg Whites are a delicious and guilt-free choice for a balanced diet.

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Nutrition Facts

Serving size (235.7143g)
Amount per serving % Daily Value*
Calories 121.4287
Total Fat 0.2143g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 392.8572mg 0%
Total Carbohydrate 2.5714g 0%
Dietary Fiber 0g 0%
Total Sugars 2.5714g
Protein 25.7143g 0%
Vitamin D 0IU 0%
Calcium 28.5714mg 0%
Iron 0.3571mg 0%
Potassium 385.7144mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 89.4%
Carbs: 8.9%