1 serving (24 grams) contains 130 calories, 1.5 grams of protein, 7.5 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1300.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75 g | 96% | |
| Saturated Fat | 45 g | 225% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.0 mg | 16% | |
| Sodium | 200.0 mg | 8% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 140.0 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Two chunks of cadbury
Two Chunks of Cadbury is a small indulgent serving of the iconic Cadbury milk chocolate, a beloved treat originating in the United Kingdom. Renowned for its creamy texture and rich taste, this chocolate is made from a blend of cocoa solids, milk, sugar, and cocoa butter. While providing a quick sweet pick-me-up, it is energy-dense, offering around 55-70 calories per serving. It contains small amounts of calcium and cocoa antioxidants, but it is high in sugar and saturated fat, which should be consumed in moderation as part of a balanced diet. Cadbury chocolate remains a popular choice across the globe, celebrated for its craftsmanship and smooth flavor, making it a delightful treat within the category of traditional British confectionery.
