1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 12.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 571.4 mg | 24% | |
| Total Carbohydrates | 157.1 g | 57% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 114.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 381.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Twix bar
Twix Bars are a classic confectionery treat originating from the United Kingdom, introduced by Mars, Inc. in 1967. This popular candy features a crunchy biscuit base topped with gooey caramel, all enrobed in a smooth milk chocolate coating. Twix is often enjoyed as a snack or dessert and comes in varying sizes, typically as twin bars for easy sharing. While Twix provides quick energy due to its sugars and carbohydrates, it is high in calories, saturated fat, and added sugars, making it less suitable for regular consumption. It does offer a small amount of calcium from the milk chocolate but lacks significant vitamins, fiber, or protein. Twix is a satisfying indulgence best enjoyed occasionally as part of a balanced diet.
