Nutrition Facts for Twice baked potatoes
Image of Twice baked potatoes

Twice baked potatoes

Item Rating: 71/100

One cup of Twice baked potatoes is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 12 grams of fat, and 41 grams of carbohydrates.

Twice Baked Potatoes are a deliciously creamy and savory dish that combines the best of baked potatoes with a rich, flavorful filling. Originating from classic American comfort food, these versatile side dishes start with fluffy baked potatoes, which are then carefully scooped out and mixed with ingredients like cheese, sour cream, chives, and sometimes bacon. They’re stuffed back into their crispy skins and baked again until golden and bubbling. While they can be indulgent, with a few tweaks, you can create a lighter version using Greek yogurt and more vegetables. Enjoy Twice Baked Potatoes as a hearty side or a satisfying main course!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 23.5294mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 41.1765g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 7.0588g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 1.7647mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.4%
Protein: 9.4%
Carbs: 55.1%