1 serving (125 grams) contains 450 calories, 5.0 grams of protein, 25.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
900 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50 g | 64% | |
Saturated Fat | 30 g | 150% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 100 mg | 33% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 110 g | 40% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 80 g | ||
protein | 10 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 4 mg | 22% | |
Potassium | 400 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tuxedo Cake is a decadent dessert originating from American cuisine, celebrated for its rich layers and striking appearance. It features alternating tiers of moist chocolate cake and fluffy vanilla cream, often topped with a glossy chocolate ganache and decorative white chocolate swirls for a refined aesthetic. While its ingredients—such as sugar, butter, and cream—make it indulgent and high in calories, it also delivers delightfully satisfying textures and flavors that appeal to chocolate lovers. Nutritionally, this cake is a source of energy but lacks significant vitamins or minerals, with high levels of fat and sugar contributing to its richness. Enjoyed occasionally and in moderation, Tuxedo Cake can be a delightful treat for special occasions, though it’s best to pair smaller portions with a balanced meal to offset its nutrient profile. Its luxurious taste makes it a popular choice for celebrations and upscale dining experiences.