One cup of Tuscan steak is around 236.7 grams and contains approximately 532.5 calories, 35.5 grams of protein, 41.4 grams of fat, and 2.4 grams of carbohydrates.
Tuscan Steak is a mouthwatering dish rooted in Italian cuisine, featuring thick cuts of high-quality beef, typically grilled to perfection. Seasoned with aromatic herbs like rosemary and garlic, it delivers a rich, savory flavor that transports you to the rolling hills of Tuscany. While packed with protein, this dish also offers a delightful balance of healthy fats when paired with olive oil and fresh vegetables. Indulge in the robust tastes of Tuscan Steak, a culinary experience that celebrates both tradition and health.
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Nutrition Information
Calories |
532.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.4 g | 53% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
