Turnip cabbage with cream
One cup of Turnip cabbage with cream is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 12 grams of fat, and 18 grams of carbohydrates.
Turnip Cabbage With Cream is a delightful dish that combines the earthy flavors of tender turnips and crisp cabbage, all enveloped in a rich, creamy sauce. This traditional recipe hails from European cuisine, showcasing heartwarming comfort food that's perfect for chilly days. Packed with vitamins C and K, this dish supports a healthy immune system and promotes digestive health. While the cream adds a luscious touch, it also makes this dish a bit indulgent, so enjoy it in moderation. Elevate your dinner table with this nourishing, creamy side that beautifully complements any main course!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 352.9412mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 3.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.1176mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories