Nutrition Facts for Turmeric sauce
Image of Turmeric sauce

Turmeric sauce

Item Rating: 61/100

One cup of Turmeric sauce is around 236 grams and contains approximately 354 calories, 4.7 grams of protein, 28 grams of fat, and 24 grams of carbohydrates.

Turmeric Sauce is a vibrant blend of spices featuring the star ingredient, turmeric, known for its bright yellow hue and powerful health benefits. This aromatic sauce combines garlic, ginger, lime juice, and coconut milk, creating a creamy, tangy flavor profile that's perfect for Indian and Thai cuisines. Packed with antioxidants and anti-inflammatory properties, turmeric is celebrated for promoting overall wellness and boosting immunity. Drizzle it over grilled vegetables, toss it with rice, or use it as a marinade for meats. Experience the delicious, healthful magic of Turmeric Sauce!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 354.3307
Total Fat 28.3465g 0%
Saturated Fat 4.7244g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1417.3228mg 0%
Total Carbohydrate 23.622g 0%
Dietary Fiber 2.3622g 0%
Total Sugars 4.7244g
Protein 4.7244g 0%
Vitamin D 0IU 0%
Calcium 47.2441mg 0%
Iron 2.3622mg 0%
Potassium 236.2205mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 5.1%
Carbs: 25.6%