1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
750 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10 g | 12% | |
Saturated Fat | 2.5 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 750 mg | 32% | |
Total Carbohydrates | 150 g | 54% | |
Dietary Fiber | 10 g | 35% | |
Sugars | 50 g | ||
protein | 20 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 5 mg | 27% | |
Potassium | 250 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turmeric Raisin Bread is a vibrant, golden loaf that combines the earthy flavors of turmeric with the natural sweetness of raisins. Rooted in global fusion cuisine, this bread draws inspiration from the spice-rich traditions of Southeast Asian cooking and modern baking techniques. Its key ingredients include flour, turmeric powder, raisins, and a hint of honey or sugar for balance. Turmeric, famed for its anti-inflammatory and antioxidant properties, adds a subtle warmth and health benefits, while raisins contribute fiber and natural sugars for energy. Often enriched with olive oil or butter, it carries healthy fats but should be enjoyed in moderation due to its caloric density. This bread is a wholesome option for those seeking unique flavors and nourishment, ideal for accompaniments to soups or as a standalone snack.