Turkish yogurt with garlic
One cup of Turkish yogurt with garlic is around 240 grams and contains approximately 240 calories, 14 grams of protein, 12 grams of fat, and 9.6 grams of carbohydrates.
Turkish Yogurt With Garlic is a creamy, tangy delight that combines rich, thick yogurt with the sharpness of freshly minced garlic. Originating from the vibrant Turkish cuisine, this dish showcases the perfect balance of flavors, making it a popular accompaniment to various meals. Packed with probiotics, it promotes gut health and digestion, while garlic adds a burst of antioxidants. Whether served as a dip with warm pita or a side for grilled meats, Turkish Yogurt With Garlic is not only delicious but also a nutritious addition to any table. Enjoy a taste of Turkey in every bite!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 240.3846 |
| Total Fat 12.0192g | 0% |
| Saturated Fat 7.2115g | 0% |
| Cholesterol 24.0385mg | 0% |
| Sodium 120.1923mg | 0% |
| Total Carbohydrate 9.6154g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 9.6154g | |
| Protein 14.4231g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 360.5769mg | 0% |
| Iron 0.2404mg | 0% |
| Potassium 480.7692mg | 0% |
Source of Calories