One cup of Turkish stuffed flatbread is around 236.6 grams and contains approximately 552.1 calories, 15.8 grams of protein, 18.9 grams of fat, and 78.9 grams of carbohydrates.
Turkish Stuffed Flatbread is a delicious and versatile dish originating from the vibrant streets of Turkey. This delightful flatbread is filled with a variety of ingredients, often including spiced ground meat, fresh herbs, and aromatic spices. Whole wheat or traditional white flour gives it a satisfying chew, while the fillings provide a burst of flavor. Packed with protein and nutrients, it can be a wholesome meal option, though the richness of the dough can be indulgent. Perfect for sharing or enjoying solo, Turkish Stuffed Flatbread truly showcases the heart of Turkish cuisine.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 4.7 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
