Turkish pide bread
One cup of Turkish pide bread is around 250 grams and contains approximately 655 calories, 20 grams of protein, 6.5 grams of fat, and 127 grams of carbohydrates.
Turkish Pide Bread is a delightful flatbread hailing from the vibrant culinary traditions of Turkey. Made with a simple mix of flour, water, yeast, and a touch of salt, it's traditionally shaped into an elongated boat, offering a perfectly crisp exterior and a soft, chewy interior. Often topped with an array of ingredients like minced meat, vegetables, or cheese, it’s not just a meal but a canvas for flavor. While it’s a source of carbohydrates, indulging in pide in moderation can be part of a balanced diet. With its rich history and delicious taste, Turkish Pide Bread is a must-try for any food lover.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 655 |
| Total Fat 6.5g | 0% |
| Saturated Fat 1g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1225mg | 0% |
| Total Carbohydrate 127.25g | 0% |
| Dietary Fiber 6g | 0% |
| Total Sugars 3g | |
| Protein 20.25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 6.5mg | 0% |
| Potassium 250mg | 0% |
Source of Calories