Turkish lentil soup
One cup of Turkish lentil soup is around 236 grams and contains approximately 170 calories, 9.4 grams of protein, 3.8 grams of fat, and 28 grams of carbohydrates.
Turkish Lentil Soup is a hearty and flavorful dish rooted in traditional Turkish cuisine. Made from red lentils, aromatic onions, carrots, and a blend of spices like cumin and paprika, it’s a vibrant bowl of warmth. This nutritious soup is rich in protein and fiber, making it a great choice for a healthy meal. Easy to prepare, it’s perfect as a comforting starter or a filling main course. Enjoy a taste of Turkey that nourishes both body and soul!
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