Nutrition Facts for Turkish coffee with low fat milk
Image of Turkish coffee with low fat milk

Turkish coffee with low fat milk

Item Rating: 71/100

One cup of Turkish coffee with low fat milk is around 240 grams and contains approximately 50 calories, 3 grams of protein, 1.5 grams of fat, and 5 grams of carbohydrates.

Turkish Coffee With Low Fat Milk is a delightful twist on the classic brew, blending rich, finely ground coffee with creamy, low-fat milk. Originating from the vibrant coffee culture of Turkey, this beverage brings a unique combination of robust flavors and a smooth finish. The low fat milk not only enhances the coffee’s richness but also reduces calorie intake, making it a healthier option for coffee lovers. Packed with antioxidants, Turkish Coffee is known to boost metabolism and improve focus, while the milk adds a dose of protein. Enjoy this aromatic treat and indulge in its warmth, culture, and health benefits.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 49.9999
Total Fat 1.5g 0%
Saturated Fat 1.0001g 0%
Polyunsaturated Fat g
Cholesterol 4.9999mg 0%
Sodium 49.9999mg 0%
Total Carbohydrate 4.9999g 0%
Dietary Fiber 0g 0%
Total Sugars 4.9999g
Protein 3g 0%
Vitamin D 100.0001IU 0%
Calcium 150mg 0%
Iron 0mg 0%
Potassium 199.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%
Protein: 26.4%
Carbs: 44.0%