One cup of Turkish coffee with low fat milk is around 240 grams and contains approximately 90 calories, 4.5 grams of protein, 1.5 grams of fat, and 15 grams of carbohydrates.
Turkish Coffee With Low Fat Milk is a delightful twist on the classic brew, blending rich, finely ground coffee with creamy, low-fat milk. Originating from the vibrant coffee culture of Turkey, this beverage brings a unique combination of robust flavors and a smooth finish. The low fat milk not only enhances the coffee’s richness but also reduces calorie intake, making it a healthier option for coffee lovers. Packed with antioxidants, Turkish Coffee is known to boost metabolism and improve focus, while the milk adds a dose of protein. Enjoy this aromatic treat and indulge in its warmth, culture, and health benefits.
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Nutrition Information
Calories |
90 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 1% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 15 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.0 g | ||
| protein | 4.5 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
