1 serving (100 grams) contains 5 calories, 0.2 grams of protein, 0.1 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
12 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.8 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Turkish coffee double no sugar
Turkish Coffee Double No Sugar is a traditional beverage originating from Turkey, renowned for its rich flavor and cultural significance. Made by boiling finely ground coffee beans with water, it is served unfiltered, allowing the grounds to settle at the bottom of the cup. This version is sugar-free, highlighting the coffee's bold, natural taste and making it suitable for those seeking to reduce their sugar intake. Turkish coffee is dense and often served in small portions, providing a concentrated source of caffeine. It contains antioxidants that may support overall health, but due to its unfiltered nature, it can have higher levels of cafestol, which may elevate cholesterol levels if consumed excessively. This coffee's robust flavor and traditional preparation method offer a unique experience, connecting drinkers to centuries-old culinary heritage. Best enjoyed in moderation, it’s an iconic choice for coffee enthusiasts seeking an authentic, unsweetened option.
