Nutrition Facts for Turkish bread toast
Image of Turkish bread toast

Turkish bread toast

Item Rating: 67/100

One cup of Turkish bread toast is around 250 grams and contains approximately 625 calories, 20 grams of protein, 18 grams of fat, and 100 grams of carbohydrates.

Turkish Bread Toast is a deliciously satisfying dish that marries the wholesome goodness of thick, crusty Turkish bread with a variety of flavorful toppings. Originating from the vibrant cuisine of Turkey, this toast is often layered with rich ingredients like creamy feta cheese, ripe tomatoes, and fresh herbs, giving every bite an explosion of flavor. The use of whole grain bread offers dietary fiber and essential nutrients, making it a hearty yet indulgent option for breakfast or a snack. Enjoy Turkish Bread Toast as a nutritious twist on a classic, perfect for those seeking a taste of Middle Eastern culinary delights.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 17.5g 0%
Saturated Fat 3.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1250mg 0%
Total Carbohydrate 100g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 20g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.7%
Protein: 12.5%
Carbs: 62.7%