One cup of Turkey spring roll is around 250 grams and contains approximately 375 calories, 25 grams of protein, 10 grams of fat, and 50 grams of carbohydrates.
Turkey Spring Roll is a delicious and healthy twist on a classic favorite. Packed with lean, ground turkey, fresh vegetables like carrots, cabbage, and bell peppers, these rolls are wrapped in delicate rice paper. Originating from Asian cuisine, they're often served with a tangy dipping sauce for an extra burst of flavor. Low in calories and high in protein, Turkey Spring Rolls offer a nutritious option for any meal or snack. Enjoy them as an appetizer or a light lunch, satisfying your cravings guilt-free!
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Nutrition Information
Calories |
375 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
