Nutrition Facts for Turkey sirloin
Image of Turkey sirloin

Turkey sirloin

Item Rating: 76/100

One cup of Turkey sirloin is around 236 grams and contains approximately 375 calories, 83 grams of protein, 2.8 grams of fat, and 0 grams of carbohydrates.

Turkey Sirloin is a lean, tender cut of meat, highlighting the rich, savory flavors of turkey. Originating from the timeless traditions of American cuisine, this delightful sirloin promises an explosion of taste in every bite. Packed with protein and low in fat, it’s an excellent choice for health-conscious diners, perfect for grilling, roasting, or sautéing. With essential vitamins and minerals, Turkey Sirloin promotes a balanced diet while being a delicious alternative to traditional beef. Elevate your meals with this versatile and nutritious cut that everyone will love!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 374.9999
Total Fat 2.7778g 0%
Saturated Fat 0.8332g 0%
Polyunsaturated Fat g
Cholesterol 194.4443mg 0%
Sodium 208.3333mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 83.3333g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 1000mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.0%
Protein: 93.0%
Carbs: 0.0%