One cup of Turkey schnitzel with mushroom cream sauce and croquettes is around 236.5 grams and contains approximately 506.8 calories, 27 grams of protein, 27 grams of fat, and 40.5 grams of carbohydrates.
Turkey Schnitzel With Mushroom Cream Sauce And Croquettes is a delicious twist on the classic Austrian dish. Tender turkey cutlets are lightly breaded and pan-fried to golden perfection, providing a lean protein that's lower in fat than traditional pork or veal schnitzel. Topped with a rich, creamy mushroom sauce, this dish offers a savory depth, featuring sautéed mushrooms and a touch of garlic. Accompanied by crispy croquettes, which provide a delightful texture, it's a satisfying meal. Though indulgent, the turkey adds a healthful element, making it a great option for a wholesome yet comforting dinner. Experience the flavors of European cuisine in every bite!
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Nutrition Information
Calories |
506.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27 g | 34% | |
| Saturated Fat | 10.1 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 101.4 mg | 33% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 3.4 g | ||
| protein | 27 g | 54% | |
| Vitamin D | 13.5 mcg | 67% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
