1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Turkey sandwich on rotella wheat bread
The Turkey Sandwich on Rotella Wheat Bread combines flavorful simplicity with nutritional balance. This classic sandwich features lean slices of turkey breast layered on Rotella’s soft wheat bread, a product inspired by Italian baking traditions renowned for its wholesome ingredients. Fresh lettuce and tomato add a refreshing crunch and an extra boost of vitamins, while a light spread of mayonnaise or mustard complements the savory turkey. Packed with protein, low in fat, and rich in fiber thanks to the wheat bread, this sandwich is a satisfying option for a balanced meal. However, it’s advisable to moderate any added condiments to avoid excess sodium or fat. Whether enjoyed as a quick lunch or a light dinner, the Turkey Sandwich on Rotella Wheat Bread offers a convenient, heart-healthy choice rooted in simplicity and taste.
