Nutrition Facts for Turkey pita
Image of Turkey pita

Turkey pita

Item Rating: 70/100

One cup of Turkey pita is around 237 grams and contains approximately 473 calories, 32 grams of protein, 13 grams of fat, and 63 grams of carbohydrates.

Turkey Pita is a delightful Middle Eastern dish that's both satisfying and nutritious. This handheld feast features tender, seasoned ground turkey, wrapped in a warm, fluffy pita bread. Traditionally served with fresh veggies like crisp lettuce, juicy tomatoes, and crunchy cucumbers, it's a burst of flavor in every bite. Topped with a zesty tahini or tangy yogurt sauce, Turkey Pita offers a delicious balance of protein and fiber. With lower fat content than typical meats, it’s a wholesome choice for a quick meal that doesn’t compromise on taste. Enjoy a bite of health and flavor with Turkey Pita!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 12.6182g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 6.3092g
Protein 31.5457g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 25.6%
Carbs: 51.3%