One cup of Turkey pate is around 238.1 grams and contains approximately 698.4 calories, 23.8 grams of protein, 63.6 grams of fat, and 8.0 grams of carbohydrates.
Turkey Pate is a delicious and nutritious spread made from finely ground turkey, infused with aromatic herbs and spices. Originating from classic French cuisine, this elegant dish is not only rich in flavor but also lighter than traditional pates, making it a healthier choice. Packed with lean protein, it provides essential nutrients while being lower in saturated fat. Enjoy it spread on whole grain crackers or as a savory addition to a charcuterie board. Treat yourself to this gourmet delight that’s both satisfying and wholesome!
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Nutrition Information
Calories |
698.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.6 g | 81% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
