Nutrition Facts for Turkey on sourdough
Image of Turkey on sourdough

Turkey on sourdough

Item Rating: 65/100

One cup of Turkey on sourdough is around 237 grams and contains approximately 552 calories, 39 grams of protein, 16 grams of fat, and 63 grams of carbohydrates.

Turkey On Sourdough is a delectable sandwich that marries succulent, roasted turkey breast with tangy, artisanal sourdough bread. Originating from classic deli cuisine, this savory delight features crisp lettuce, ripe tomatoes, and a spread of creamy avocado or zesty mustard, elevating the flavor profile while adding nutritional benefits. Packed with lean protein and rich in fiber from the sourdough, it's a heart-healthy option for a satisfying meal. Enjoy the perfect balance of taste and health in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 15.7729g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 39.4323g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 28.6%
Carbs: 45.7%