1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.3 g | 8% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey on Low Calorie Italian Bread is a wholesome, flavorful option for those seeking a lighter meal. Combining lean, protein-rich turkey breast with the soft, subtly savory taste of Italian bread specifically crafted to be low in calories, this sandwich offers a satisfying balance of nutrition and taste. Italian bread, a staple in Mediterranean cuisine, contributes a mild yet hearty base while cutting down on excess calories found in traditional bread. Packed with protein, this meal supports muscle growth and keeps you feeling full longer, while remaining low in fat. The dish can be paired with fresh vegetables for added vitamins and minerals, creating a well-rounded option that caters to health-conscious eaters. However, toppings like cheese or mayonnaise may add unnecessary fats and calories if not moderated. Perfect for lunch or a light dinner, this sandwich embodies simplicity and smart choices without compromising on flavor.