Nutrition Facts for Turkey meat lean
Image of Turkey meat lean

Turkey meat lean

Item Rating: 76/100

One cup of Turkey meat lean is around 238 grams and contains approximately 321 calories, 57 grams of protein, 7.6 grams of fat, and 0 grams of carbohydrates.

Turkey Meat Lean is a high-quality protein option rich in essential nutrients. Derived from domesticated turkeys, this versatile meat is a staple in various cuisines, from classic Thanksgiving dishes to savory stir-fries. Naturally low in fat and calories, Turkey Meat Lean promotes healthy weight management, while offering a good source of B vitamins and iron. Perfect for anyone looking to maintain a balanced diet, it can be grilled, baked, or shredded into salads and wraps. Enjoy the delicious taste of Turkey Meat Lean while supporting your health goals!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 321.4286
Total Fat 7.619g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 57.1429g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 2.8571mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 76.9%
Carbs: 0.0%