Nutrition Facts for Turkey links
Image of Turkey links

Turkey links

Item Rating: 60/100

One cup of Turkey links is around 236 grams and contains approximately 417 calories, 36 grams of protein, 28 grams of fat, and 2.8 grams of carbohydrates.

Turkey Links are a savory delight originating from traditional Turkish cuisine, expertly crafted with ground turkey blended with aromatic spices and herbs. These flavorful sausages offer a lean alternative to pork or beef, packed with protein and lower in saturated fat. Enjoyed grilled or sautéed, Turkey Links serve as the perfect companion for meals or a delicious snack. Rich in flavor yet mindful of your health, they provide a satisfying taste experience without the guilt. Dive into the culinary heritage of Turkey with every bite of these scrumptious links!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 27.7778g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1388.8889mg 0%
Total Carbohydrate 2.7778g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 36.1111g 0%
Vitamin D 0IU 0%
Calcium 27.7778mg 0%
Iron 2.7778mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 35.6%
Carbs: 2.7%