1 serving (132 grams) contains 270 calories, 5.0 grams of protein, 14.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
482.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25.0 g | 32% | |
Saturated Fat | 16.1 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 89.3 mg | 29% | |
Sodium | 187.5 mg | 8% | |
Total Carbohydrates | 55.4 g | 20% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 44.6 g | ||
protein | 8.9 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 267.9 mg | 20% | |
Iron | 0.4 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey Hill Ice Cream is a popular frozen dessert rooted in American tradition, crafted with a blend of high-quality milk, cream, sugar, and natural flavors. This treat offers a creamy, indulgent texture and comes in a variety of flavors, ranging from classic vanilla and chocolate to innovative options featuring fruits and mix-ins like nuts or cookie pieces. While it provides a delightful source of protein and calcium due to its dairy content, Turkey Hill Ice Cream is also rich in sugars and fats, making it a less ideal choice for those seeking lower-calorie or low-sugar alternatives. Moderation is key to enjoying the sweet, satisfying experience it delivers. Whether savored on its own or as part of a dessert recipe, Turkey Hill Ice Cream embodies the art of simple, comforting American confectionery.