Nutrition Facts for Turkey dip
Image of Turkey dip

Turkey dip

Item Rating: 64/100

One cup of Turkey dip is around 238 grams and contains approximately 357 calories, 36 grams of protein, 19 grams of fat, and 12 grams of carbohydrates.

Turkey Dip is a delicious and savory dish originating from American cuisine, perfect for parties or game days. This mouthwatering dip features tender shredded turkey mixed with creamy mayonnaise, zesty mustard, and a blend of spices, all baked until bubbly and golden. Served warm with crunchy veggies or crispy pita chips, it's a satisfying treat. While it offers a lean protein option thanks to the turkey, moderation is key as it does contain creamy ingredients. Enjoy Turkey Dip for a tasty, crowd-pleasing snack that won’t leave you feeling guilty!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 19.0476g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 39.5%
Carbs: 13.2%